CHIRAN TEA
Chiran Original Japanese Matcha – Premium Grade Green Tea Powder | Sourced from Kagoshima | 30g
Chiran Original Japanese Matcha – Premium Grade Green Tea Powder | Sourced from Kagoshima | 30g
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Experience the Finest Matcha
Chiran’s Original Japanese Matcha is sourced from the lush tea fields of Kagoshima one of the renowned regions for premium matcha cultivation ensuring the highest quality of flavor, nutrients, and vibrant color. Every order at Chiran is freshly packed to ensure you get the best quality for a long time.
This ground powder, made from shade-grown tencha tea leaves, ground to unfold a world of rich umami flavors and bright green hues. Umami rich matcha smells sweet and lacks bitterness. Before you say no to matcha, let us show you the taste of pure quality. Buy Now – Experience the Taste of Authentic Japanese Matcha.
Why Choose Chiran’s Matcha
Premium Grade: Made from the youngest, most tender leaves for a smooth, rich flavor and vibrant green color.
Rich in Antioxidants: Boost your health with matcha’s high levels of EGCG, a powerful antioxidant known to reduce inflammation, improve brain function, and support metabolism.
Calm Energy & Focus: Thanks to its natural combination of L-theanine and caffeine, matcha provides calm, sustained energy without the jitters.
Versatile Usage: Whether you're looking to enjoy a traditional matcha tea ceremony or elevate your cooking, our matcha is perfect for lattes, smoothies, baking, and more.
How to whisk a perfect cup of matcha (usucha)
- Chasen (bamboo whisk), matcha bowl, hot water (about 80°C)
- Sift 3 grams of matcha into your matcha bowl.
- Add 50 ml of hot water and whisk briskly in a zig-zag motion until frothy
- Sweeten your palate and enjoy a vibrant green matcha
Tea tips: Explore the versatility of matcha. Add it to make you own plant based lattes, baked goodies, or experiment your own creations.
For long lasting freshness, Store matcha in an opaque container, away from sunlight and humidity.
FIRST TIME TO EXPLORE MATCHA? HERE'S OUR MATCHA GUIDE TO HELP YOU THROUGH
very delectable matcha, with a very smooth mouthfeel, perfect for lattés
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Expertly Crafted
The creation of gougumi is carried out by craftsmen known as "Chashi" (Tea masters). The flavour of tea leaves changes minutely depending on the season, or even day, they are harvested on. In order to make sure that the flavour is uniform throughout the year, the attributes of each tea leaf is examined using eyes, nose, mouth, and even touch, with breed selection and blend adjusted accordingly. A tea that fully utilizes the strengths of each leaf is the result. Learn more about our tea and how it's harvested.
Frequently Asked Questions
Where are your teas sourced from?
At Chiran Tea, our teas are exclusively sourced from Kagoshima, Japan. Nestled in the volcanic-rich soils, our tea gardens in Kagoshima produce the finest leaves, ensuring a truly authentic Japanese tea experience.
How much caffeine does green tea have?
Different types of green tea have different levels of caffeine, but all are lower than that of coffee. If you prefer no caffeine we recommend hojicha and genmaicha, less caffeine - sencha, as much as coffee - Matcha, gyokuro
What are the health benefits of Japanese Green Tea?
Japanese Green Tea is renowned for its numerous health benefits. Packed with antioxidants, it supports metabolism, aids digestion, and boosts immunity. Its natural properties promote relaxation and soothing refreshment, making it a wholesome addition to your daily routine.
How should I store my Tea?
To preserve the freshness and flavors of your Chiran Tea, store it in an airtight container away from direct sunlight, moisture, and strong odors. Optimal storage ensures that each cup maintains the exceptional taste and aroma you expect from our premium quality teas.
What is the shelf life of products?
Our commitment to high quality ensures that Chiran Tea maintains its freshness over time. The shelf life varies by product but typically ranges from 12 to 24 months. Check individual packaging for specific details, and enjoy our premium japanese teas at their best within the recommended period.
Is green tea and matcha the same?
Although the base plant is the same, the process of growing and making green tea and matcha are different. check our blog post about the differences
Why is my green tea bitter?
There are a few reasons for bitter tea. Try using a less leaves to brew or reduce the temperature of boiling water to 80C. We recommend cold/ice brewing your tea to cut out the bitterness.
Green tea is a delicate beverage, with the taste changing depending on how it is brewed. While there are ways of brewing to ensure the "most delicious" flavour, it is essentially a drink that comes down to individual tastes. Finding one's own preferred way of brewing it could be said to be one part of the enjoyment. As with all things, it starts from the basics. Using sencha, which most people can drink almost any time, the "Tea Professionals" Hamada's Chashi (Tea masters) will initiate you into how to brew different types of tea.